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Organic Beef Fillet (2 kilos)
£73.90
Bred on Soil Association Certified farms, this organic fillet is our most expensive cut of beef due to its tenderness, succulent taste and texture, and its leanness. Cut from the centre of the sirloin along the back of the cow, it can be either grilled or fried and combines tenderness and a delicate flavour for a perfect, easy to prepare dish.

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