Tomahawk (Average 1kg)

£25.00

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Description

The Tomahawk is an on-the-bone Rib Steak, cut from the fore-rib with the entire rib bone left. The long bone is french-trimmed, leaving an amazing presentation, and dinner table discussion point! As it is bone-in rib steak, it has quite a large amount of inter-muscular fat, which gives it a load of flavour when cooked.

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Browse this category: Beef/Roasts/Steak