Turkey & Goose


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This fantastic turkey is selected from Italian farms for its succulent texture and delicious flavour. Weighing 6-8 kilos, it feeds 18-20 people and is ideal roasted and served with potatoes and thick gravy. Great for entertaining.

£45.00

This boneless turkey breast is low in fat and being off the bone means it is easy to carve and no meat is wasted. It feeds 12-16 people and is excellent roasted and served hot with mashed potato and gravy or sliced and made into a sandwiches or added to a salad. Superb value!

£49.50

This fantastic boneless turkey butterfly breast is low in fat and feeds 8-10 people. This particular cut is also an excellent choice because it is off the bone and so none of the delicious meat is wasted. It is perfect for roasting and serving hot with potatoes and green beans or cold in a salad or sandwich.

£24.95

A turkey crown is a partly boned product. The breast bone remains and the wings are still attached. Great for entertaining, You get the look of a traditional roast but easier carving and less waste!

£45.00

Excellent value, these delicious whole geese are rich in flavour and provide excellent moist and succulent meat. Perfect for a sunday lunch, goose is a darker, fuller bodied and more intensely flavoured alternative to turkey which is also gamier than duck.

£52.95

Available from 1st November 

Frozen Goose availlable from 6th December.

£85.00

Available from 6h December - order from mid-November